The Black Stump Premium Durif 2019
South Eastern Australia
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Tony Laithwaite loves Black Stump, so challenged winemaker Alan Kennett to "make the finest Durif the world has ever seen." The Premium. Using the finest grapes of the vintage, he's made this gorgeous rich red, full of black fruit and exotic spice.
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The Wine
Meet Alan Kennett's The Premium – the Super Stumper, as we've begun to call it! It was Tony Laithwaite who, on tasting The Black Stump Reserve, said to Alan, "just how good can this wine be?" And so began the challenge for Alan to make the very best Durif the world has ever seen. It's a bit of a treat for Alan to make such a small batch red – so small, every bottle is numbered. Very little Durif is grown in Oz - it's less than 1% of plantings - and Alan takes a lot of it for our much loved regular Black Stump customers love. So, for The Premium, he picks 'the eyes out of the crop' - uses the very best and gives it top dollar treatment. This is a gorgeously rich, exotic and well spiced red. Sip slowly, alongside rich, hearty dishes.
Meet Alan Kennett's The Premium – the Super Stumper, as we've begun to call it! ...


We challenged winemaker Alan Kennett to make us his very best Durif – The Premium was his answer
Dan Parrott
Buyer for Australia
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