Copper Rivet Dockyard Gin (50cl) NV
Kent
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Naval gin doesn’t come more authentic than this. Carefully distilled from grain to glass, using Kentish grain grown in fields within a 20 mile radius. The distillery sits in historic Chatham’s Royal Dockyard, also home to Nelson’s HMS Victory.
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Spirit Details
- Not Applicable
United Kingdom- Crystal Clear
- Not Applicable
- 20.6 Units
- Vegan
- 41.2% ABV
- Vegetarian
- 31 December 2030
Flavour Profile
Tasting notes
Dry and citrusy, with a sweeter mid note and a crisp finish
Aroma
Clean, yet complex with citrusy, floral aromatics
The Spirit
History aside, this is very impressive gin. It’s crafted by the Russell family, who had a long-held ambition to produce a premium quality ‘grain to glass’ gin. Making preparations, they visited Edinburgh’s Centre for Brewing and Distilling to scout for talent, poaching Abhi Banik, who was teaching postgrad courses. The family then found a site to build their Copper Rivet distillery: Victorian Pump House No.5 at the disused Chatham Dockyard. They work closely with local farmers to source the finest Kentish grain too. Distillation occurs in ‘Janet’, a handmade copper still, before the spirit is infused with an impressive array of botanicals, carefully blended to exquisite perfection. Serve over ice with tonic and a slice of pink grapefruit.
History aside, this is very impressive gin. It’s crafted by the Russell family, ...
This authentically Kentish ‘grain to glass’ naval gin is a delicious depth charge for your G&T
Jehan Secaze
Buyer of Spirits
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