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Albert Bichot Crémant de Bourgogne Réserve NV

Crémant de Bourgogne AOC
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Albert Bichot Crémant de Bourgogne Réserve NV
The Times wrote: “Sparkling Crémant de Bourgogne is impeccable value for money”. Try it out yourself and discover the fine mousse, creamy fruit and elegant zip of this fizz made by the same method and using the same grapes as the Champagne region.

Wine Details

  • White - Dry
  • FranceFrance
  • Light Gold, Creamy Mousse
  • Chardonnay-based blend
  • 9 Units
  • 12% ABV
  • 750 ml
  • 31 December 2031

Flavour Profile

Tasting notes
Vivacious and lively, creamy peach fruit, toasty complex length
Allergy information
Contains Sulphites
The Story Behind the Bottle
Champagne may be France’s most famous bubbly, but there are several other regions that produce top-quality fizz. Being less well known, they offer excellent value for money. Crémant de Bourgogne is top of the list and especially worth seeking out. This fine sparkler is from 'Winemaker of the Year, awarded twice for both red and white wines, Alain Serveau. He heads up the team at the renowned Maison Albert Bichot. Just like the finest Champagne, it is made from Chardonnay for its mineral finesse, floral notes and bright fruit, and Pinot Noir, for berry complexity. Using all Mâconnais grapes, traditionally vinified with the secondary fermentation in bottle, this is a crémant of real distinction and finesse. A great celebration tipple.
Champagne may be France’s most famous bubbly, but there are several other regions that produce top-quality fizz. Being less well known, they offer excellent value for money. Crémant de Bourgogne is top of the list and especially worth seeking out. This fine sparkler is from 'Winemaker of the Year, awarded twice for both red and white wines, Alain Serveau. He heads up the team at the renowned Maison Albert Bichot. Just like the finest Champagne, it is made from Chardonnay for its mineral finesse, floral notes and bright fruit, and Pinot Noir, for berry complexity. Using all Mâconnais grapes, traditionally vinified with the secondary fermentation in bottle, this is a crémant of real distinction and finesse. A great celebration tipple.
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