Kew Gardens Rosso Incognito NV
Vino Rosso
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Made in collaboration with the famous Royal Botanic Gardens, Kew, Incognito is a delicious, supple red featuring the almost forgotten Ancellotta grape. Put centre stage at this family estate in Italy's Veneto region, it's full of ripe plum fruit.
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Wine Details
- Red - Medium Bodied
Italy- Deep Purple
- Ancellotta-based blend
- 9.375 Units
- Vegan
- 12.5% ABV
- Vegetarian
- 31 December 2028
- Packaging Pioneer
Flavour Profile
Tasting notes
Supple, velvety with deep ripe berry fruit, cocoa and black pepper
Allergy information
Contains Sulphites
The Story Behind the Bottle
We're delighted to have joined forces with the internationally respected Royal Botanic Gardens, Kew, home to the largest living plant collection on the planet. Together we have produced a range of wines that champion little-known grape varieties, often on the verge of extinction. Both parties champion biodiversity and work with nature to create beautiful things. In this case, a wine from a small family estate on the southern edge of Lake Garda. Everything there is done by hand or, if not by hand, by donkey, with respect for nature forefront. It's made largely from Ancellotta, Italy’s darkest-hued red grape, all velvety with ripe juicy blackberry, plum and cherry flavours and a hint of cocoa and black pepper. A top choice with tortellini.
We're delighted to have joined forces with the internationally respected Royal Botanic Gardens, Kew, home to the largest living plant collection on the planet. Together we have produced a range of wines that champion little-known grape varieties, often on the verge of extinction. Both parties champion biodiversity and work with nature to create beautiful things. In this case, a wine from a small family estate on the southern edge of Lake Garda. Everything there is done by hand or, if not by hand, by donkey, with respect for nature forefront. It's made largely from Ancellotta, Italy’s darkest-hued red grape, all velvety with ripe juicy blackberry, plum and cherry flavours and a hint of cocoa and black pepper. A top choice with tortellini.
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