Trisquel Gran Reserva Gewürztraminer 2024
Valle de Curicó
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Enjoy the floral, rose-petal, spiced aromas of this delicious Gran Reserva Gewurztraminer. It's from award-winning Jon Usabiago at the family-owned Aresti cellar in Curicó. Its name celebrates the three key elements of life – water, soil and climate.
£11.99 per bottle£15.99
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Wine Details
- White - Dry
Chile- Light Gold
- Gewürztraminer
- 9.75 Units
- 13% ABV
- 750 ml
- 31 December 2028
Flavour Profile
Tasting notes
Bright and fresh, with ripe apricot, light spice and citrus
Allergy information
Contains Sulphites
The Story Behind the Bottle
Aresti has been producing great wines in the Curicó Valley for over 70 years. Vicente Aresti was the proud pioneer, founding the estate in 1951, thoroughly modernising the winery in 1999 and handing it all over to his two daughters, Ana Maria and Begoña, in 2012. They now boast an impressive cellar and have rejuvenated their old vineyards. They work hard to promote learning within the community and support a library. Sustainability is front of mind with them too, so they use lighter bottles, minimise waste and look after soils. Trisquel celebrates the three key elements of life – soil, climate and water – which have ensured delicious flavours in this great white. Rose petals, spice and ripe apricot. Ideal with spicy dishes or on its own.
Aresti has been producing great wines in the Curicó Valley for over 70 years. Vicente Aresti was the proud pioneer, founding the estate in 1951, thoroughly modernising the winery in 1999 and handing it all over to his two daughters, Ana Maria and Begoña, in 2012. They now boast an impressive cellar and have rejuvenated their old vineyards. They work hard to promote learning within the community and support a library. Sustainability is front of mind with them too, so they use lighter bottles, minimise waste and look after soils. Trisquel celebrates the three key elements of life – soil, climate and water – which have ensured delicious flavours in this great white. Rose petals, spice and ripe apricot. Ideal with spicy dishes or on its own.
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