Sunday Bay Sauvignon Blanc 2018
Marlborough
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From the New World capital of Sauvignon Blanc – New Zealand’s Marlborough – this white hits the mark every vintage. No wonder, when it’s from such a superb family cellar. Enjoy all its grassy, lemony aromas and exuberant passion fruit flavours.
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Wine Details
- White - Dry
New Zealand- Pale Green Straw
- Sauvignon Blanc
- 9.375 Units
- 12.5% ABV
- 750 ml
- 31 December 2020
Flavour Profile
Tasting notes
Lively tropical fruit, nettle freshness and hints of passion fruit
Allergy information
Contains Sulphites
The Story Behind the Bottle
Vibrant new vintage of this New Zealand Sauvignon from an award winning family winery in Marlborough and one of the pioneers of the region. Recent vintages have garnered enormous praise and enthusiasm – “the most scrumdelicious SB to pass our lips” for one. The wine also gained 90 points last year from Wine Orbit, and is always great value. Phil and Chris Rose founded the estate in 1978, first as growers, then adding a winery a decade or so later. Their five children have now joined them, so it’s very much a family affair. Exuberant grapefruit and grassy nettle character with a bright citrus zip – this has all the usual Marlborough pizzazz and more. It’s very moreish solo or with all sorts of seafood, spicy stir-fry or Thai fish cakes.
Vibrant new vintage of this New Zealand Sauvignon from an award winning family winery in Marlborough and one of the pioneers of the region. Recent vintages have garnered enormous praise and enthusiasm – “the most scrumdelicious SB to pass our lips” for one. The wine also gained 90 points last year from Wine Orbit, and is always great value. Phil and Chris Rose founded the estate in 1978, first as growers, then adding a winery a decade or so later. Their five children have now joined them, so it’s very much a family affair. Exuberant grapefruit and grassy nettle character with a bright citrus zip – this has all the usual Marlborough pizzazz and more. It’s very moreish solo or with all sorts of seafood, spicy stir-fry or Thai fish cakes.
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