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Ridge Geyserville 2021

Alexander Valley
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Ridge Geyserville 2021
International Wine & Spirit Competition, (95 Points)Antonio Galloni- Vinous, (94+ Points)Wine Enthusiast, (94 Points)Jeb Dunnuck, (93+ Points)Wine Spectator, (93 Points)
Ridge’s Geyserville in Dry Creek, Sonoma, is one of California’s most famous wines. From three adjacent vineyards, this 97-point red is a mesmirising intrigue of restraint and elegance, with deep black fruit and layers of complex flavours.
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Wine Details

  • Red - Medium to Full Bodied
  • Fine wine
  • United StatesUnited States
  • Dense Blackish Red
  • Zinfandel-based blend
  • 10.88 Units
  • 14.5% ABV
  • 750 ml
  • 31 December 2035

Flavour Profile

Tasting notes
Elegance and restraint, with underlying power; black fruit and spice
Aroma
Ripe, spiced black fruit with nuances of coffee, mocha and cedar
Allergy information
Contains Sulphites
The Wine
Although the original Ridge Estate was founded way back in 1885, the first Geyserville Zinfandel was made in 1966, with renowned winemaker Paul Draper joining the establishment in 1969. Draper was a philosophy student and a winemaker by instinct – and, judging by the wines, all the better for that. In the decades since then, Paul has led the estate’s hands off approach, and he has won six of the top winemaking awards. Geyserville is their most famous vineyard, with vines up to 130 years old, planted on well-drained gravelly loam and treated with utmost regard for the environment, so as to make the very best of the terroir. Using a field blend of grapes, dominated by Zin, this remarkable red is highly sought after. An iconic wine.
Although the original Ridge Estate was founded way back in 1885, the first Geyse
About the Producer
Country Map
A beautiful red with lots of blackberries, cloves, stone, spice and purple fruit

James Suckling

For the 2019 vintage

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