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Mancura Carignan 2020

Valle del Maule
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Mancura Carignan 2020
Southern France's dark, spiced Carignan grape transported to Chile! This is a fabulous and rare red, created by the pioneering Morandé cellar, described by the critic Patricio Tapia as, "a defining winery in the recent history of Chilean wine."
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Wine Details

  • Red - Medium Bodied
  • ChileChile
  • Very Deep Ruby
  • Carignan
  • 10.875 Units
  • 14.5% ABV
  • 31 December 2028
  • Packaging Pioneer

Flavour Profile

Tasting notes
Sleek tannins, silky texture, dense black fruit and layered spice
Allergy information
Contains Sulphites
The Story Behind the Bottle
As far back as 1982, the founder of this cellar, Pablo Morandé, was discovering the benefits of Chile's great coastal-cooled regions. That was a decade before anyone else. He set up his winery in 1996 and has won scores of awards since then, including being five times Chile's Winery of the Year. Pablo was also named a 'Winemaking Legend' by MW Tim Atkin in 2017, while James Suckling called his "a leading and innovative winery", "a bold, experimental winemaking adventure project". His winemaker is Jorge Martinez, who has worked at cellars worldwide, including Napa's Kendall Jackson and Pauillac's Léoville Poyferré. Carignan from 40-year-old vines in the warm Maule valley, this is a velvety, dark, spiced red. An ideal match with lamb shanks.
As far back as 1982, the founder of this cellar, Pablo Morandé, was discovering the benefits of Chile's great coastal-cooled regions. That was a decade before anyone else. He set up his winery in 1996 and has won scores of awards since then, including being five times Chile's Winery of the Year. Pablo was also named a 'Winemaking Legend' by MW Tim Atkin in 2017, while James Suckling called his "a leading and innovative winery", "a bold, experimental winemaking adventure project". His winemaker is Jorge Martinez, who has worked at cellars worldwide, including Napa's Kendall Jackson and Pauillac's Léoville Poyferré. Carignan from 40-year-old vines in the warm Maule valley, this is a velvety, dark, spiced red. An ideal match with lamb shanks.
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