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  • Domaine Montirius Le Clos Vacqueyras

Domaine Montirius Le Clos Vacqueyras 2020

Vacqueyras AOC
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Domaine Montirius Le Clos Vacqueyras 2020
Domaine Montirius is a top southern Rhône estate, run today by the fifth generation, and biodynamic to boot. This is their cru Vacqueyras, a blend of luscious, low-yielding Syrah and Grenache. Silky with spicy raspberry and toasty liquorice hints.

Wine Details

  • Red - Medium to Full Bodied
  • Fine wine
  • FranceFrance
  • Deep Crimson
  • Grenache-based blend
  • 10.875 Units
  • 14.5% ABV
  • 31 December 2028

Flavour Profile

Tasting notes
Silky, delicate notes of raspberry and vanilla, a very elegant finish
Allergy information
Contains Sulphites
The Story Behind the Bottle
The cru village of Vacqueyras lies close to Châteauneuf-du-Pape and produces very appealing wines at a more affordable price. Domaine Montirius is a small, highly acclaimed, fifth-generation estate there, run by Christine and Eric Saurel. Here they use all native varieties from 30-year-old vines and crop at very small yields, all in the name of intensity. Biodynamic methods (even more rigorous than organic) ensure delicious pure fruit notes, plus expression of its terroir ie where it's from. The vineyards teem with flora and fauna and there is no denying the wine tastes remarkable. Le Clos comes from their beautiful, woodland-enclosed vineyard, hence its name. Peppery, black-fruit Syrah and raspberry-scented Grenache, it's great with lamb.
The cru village of Vacqueyras lies close to Châteauneuf-du-Pape and produces very appealing wines at a more affordable price. Domaine Montirius is a small, highly acclaimed, fifth-generation estate there, run by Christine and Eric Saurel. Here they use all native varieties from 30-year-old vines and crop at very small yields, all in the name of intensity. Biodynamic methods (even more rigorous than organic) ensure delicious pure fruit notes, plus expression of its terroir ie where it's from. The vineyards teem with flora and fauna and there is no denying the wine tastes remarkable. Le Clos comes from their beautiful, woodland-enclosed vineyard, hence its name. Peppery, black-fruit Syrah and raspberry-scented Grenache, it's great with lamb.
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