Cotswolds Dry Gin (70cl) NV
Warwickshire
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International Wine & Spirit Competition, (Silver Medal)International Wine & Spirit Competition, (Silver Medal)International Wine & Spirit Competition, (Gold Outstanding Medal)World Gin Awards, (Best London Dry Medal)San Francisco World Spirit Competition, (Gold Medal)San Francisco World Spirit Competition, (Gold Medal)International Wine & Spirit Competition, (Silver Medal)
Former financier Daniel Szor used to spend weekends in the Cotswolds, and while contemplating a field of golden barley waving in the breeze, he was suddenly inspired. In 2014 he started the Cotswolds Distillery to produce this award winning gin.
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Spirit Details
- Not Applicable
- United Kingdom
- Clear And Bright
- Not Applicable
- 32.2 Units
- 46% ABV
- 700 ml
- 31 December 2050
Flavour Profile
Tasting notes
Clean and balanced with juniper, citrus, bay leaf and cardamom
Aroma
Grapefruit, coriander, juniper, black pepper and a hint of lavender
The Spirit
Six Golds and officially now the world's finest London Dry gin, Cotswolds is world class. This fine juniper-led gin is made in the traditional London dry style by macerating juniper, coriander and angelica root into pure wheat spirit for 12 hours to allow the flavours to fully infuse. A unique botanical mix of Cotswolds lavender, bay leaf, grapefruit, lime, black pepper and cardamom seed are then added to a tailor-made hybrid Holstein still for distillation. The gin is finished with naturally refined Cotswolds water. In charge of operations is the energetic Nickolas Franchino, archaeologist, anthropologist and former cage-fighter turned distiller. Cotswolds gin is robust enough for tonic and smooth enough to craft the ultimate gin martini.
Six Golds and officially now the world's finest London Dry gin, Cotswolds is wor
It stands out from the crowd with its slight opalescence and hints of fennel and aniseed
Suzie Atkins
The Telegraph
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