Château Ramage La Batisse 2014
Haut-Médoc AOC Cru Bourgeois
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Georges Pauli and the team at Château Ramage La Batisse add two more Golds to their grand tally with this delightful Cru Bourgeois. 2014 was a slow vintage to come round and overshadowed by the 2015, but revisiting its wines today proves its worth.
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Wine Details
- Red - Medium to Full Bodied
- Fine wine
France- Faded Ruby
- Cabernet-based blend
- 9.375 Units
- 12.5% ABV
- 30 December 2032
Flavour Profile
Tasting notes
Smooth, fruitcake notes, with plum hints, cedar and mellow tannins
Allergy information
Contains Sulphites
The Story Behind the Bottle
Château Ramage La Batisse is a remarkable Cru Bourgeois Haut-Médoc, situated not far from First Growth Châteaux Lafite and Mouton Rothschild. Our Bordeaux Buyer Jean-Marc Sauboua has known the family for years and they always give him first refusal on their latest releases. A bonus for us all because the family hold back stock of vintages for years, only parting with them when they’re ready to enjoy. 2014 was a testing vintage with low temperatures and wet weather, but a fine autumn resulted in a late harvest and wines of high quality, yet slow to develop. This is a classically styled claret, with tannins that have softened to reveal a delicious, mellow Bordeaux. Stand the bottle upright a few hours in case of sediment and ideally decant.
Château Ramage La Batisse is a remarkable Cru Bourgeois Haut-Médoc, situated not far from First Growth Châteaux Lafite and Mouton Rothschild. Our Bordeaux Buyer Jean-Marc Sauboua has known the family for years and they always give him first refusal on their latest releases. A bonus for us all because the family hold back stock of vintages for years, only parting with them when they’re ready to enjoy. 2014 was a testing vintage with low temperatures and wet weather, but a fine autumn resulted in a late harvest and wines of high quality, yet slow to develop. This is a classically styled claret, with tannins that have softened to reveal a delicious, mellow Bordeaux. Stand the bottle upright a few hours in case of sediment and ideally decant.
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