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Antonio Fattori Soave Classico 2023

Soave Classico DOC
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Antonio Fattori Soave Classico 2023
Master of Wine Jancis Robinson wrote the best Soave “deserves the kind of acclaim white Burgundy gets”. This fine Classico is from “one of the most talented winemakers in Veneto” (Wine Advocate). Herbal-scented, with citrus and peach fruit.
£15.99 per bottle
Qty bottles:
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Wine Details

  • White - Dry
  • ItalyItaly
  • Pale Straw
  • Garganega
  • 9.375 Units
  • Vegan
  • 12.5% ABV
  • 750 ml
  • Vegetarian
  • 31 March 2027

Flavour Profile

Tasting notes
Mineral fresh with herbal notes and light pear and peach fruit
Allergy information
Contains Sulphites
The Story Behind the Bottle
Soave is a revelation – with delicately nuanced fruit, creamy body and a stony freshness that helps the wine age gracefully. This superb Classico version is the creation of local star winemaker Antonio Fattori. Wine Advocate says, “his white Soave expressions are true standouts”. His pursuit of excellence leads him to the slopes of Monte Calvarina, where he searches out Garganega grapes. Thriving in the volcanic soils, these grapes lend a radiant minerality to the wine. Hand-picking is as essential on these steep slopes as it is for quality, while lees stirring in old oak vats lends a creamy roundness and texture. Delicate pear, apricot and wild herb notes of sage make this an exciting white. Gently chill and serve with white meat or fish.
Soave is a revelation – with delicately nuanced fruit, creamy body and a stony freshness that helps the wine age gracefully. This superb Classico version is the creation of local star winemaker Antonio Fattori. Wine Advocate says, “his white Soave expressions are true standouts”. His pursuit of excellence leads him to the slopes of Monte Calvarina, where he searches out Garganega grapes. Thriving in the volcanic soils, these grapes lend a radiant minerality to the wine. Hand-picking is as essential on these steep slopes as it is for quality, while lees stirring in old oak vats lends a creamy roundness and texture. Delicate pear, apricot and wild herb notes of sage make this an exciting white. Gently chill and serve with white meat or fish.

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