Andrew McPherson Family Series Andrew's Shiraz 2017
South Eastern Australia
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The perfect red for a long, lazy Sunday lunch with the family. That’s what Andrew McPherson had in mind when he set aside his estate’s darkest, richest Shiraz to create this signature release, which deserves pride of place on any Sunday table.
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The Story Behind the Bottle
Andrew McPherson’s hearty Shiraz is so approachable and classically Australian it almost shakes you by the hand and says ‘G’day!’ It’s that friendly charm – together with bold, super juicy flavours – that’s made every ‘Big Mack’ red so popular, vintage after vintage. There’s also Andrew’s unrivalled expertise. He’s one of Australia’s wine pioneers, helping build wineries across the nation before setting up his own estate (today rated 4-Stars by leading Australian critic James Halliday and noted for wines offering “very good value”). He’s a pretty hard taskmaster too, so only the best, ripest, food friendly Shiraz gets to bear his name. Make sure there’s a bottle of this Shiraz open next time you’re serving a roast or firing up the barbecue.
Andrew McPherson’s hearty Shiraz is so approachable and classically Australian it almost shakes you by the hand and says ‘G’day!’ It’s that friendly charm – together with bold, super juicy flavours – that’s made every ‘Big Mack’ red so popular, vintage after vintage. There’s also Andrew’s unrivalled expertise. He’s one of Australia’s wine pioneers, helping build wineries across the nation before setting up his own estate (today rated 4-Stars by leading Australian critic James Halliday and noted for wines offering “very good value”). He’s a pretty hard taskmaster too, so only the best, ripest, food friendly Shiraz gets to bear his name. Make sure there’s a bottle of this Shiraz open next time you’re serving a roast or firing up the barbecue.
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