The Good Food Wine Mix Subscription

Proper dinner parties start with a classic fizz, like your FREE bottle of Brezza Bianca Prosecco, and the perfect aperitif in Italy’s pear-scented Alessandro Gallici Pinot Grigio. If you’re cooking seafood linguini, open South Africa’s citrus-charged Lobster Shack Sauvignon Blanc. And for lazy Sundays feasting on roast chicken, go for round, melony Rex Mundi Blanc from southern France. In red, Spain’s gently spiced Camino de Seda will bring out the best in a hearty paella, while Portugal’s brambly Vinha do Fava and Australia's super-juicy Black Stump will cut through roast beef or juicy char-grilled steak with ease. And don’t forget your free olive oil when you’re prepping! You also have two free glasses and ongoing access to Good Food recipes.