Sunday Bay Marlborough Sauvignon Blanc (Magnum) 2023
Marlborough
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From New Zealand's capital of Sauvignon Blanc, Marlborough, this is a brilliantly fresh, tropical fruit white. It’s from a superb family cellar too, which takes utmost care with every wine. Enjoy its grassy aromas and exuberant fruit.
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Wine Details
- White - Dry
New Zealand- Pale Green Straw
- Sauvignon Blanc
- 18.75 Units
- 12.5% ABV
- 31 December 2026
- Packaging Pioneer
Flavour Profile
Tasting notes
Lively tropical fruit, nettle freshness and hints of passion fruit
Allergy information
Contains Sulphites
The Story Behind the Bottle
Kiwi Sauvignon is by far our most popular white wine style and Sunday Bay is a true phenomenon. Our customers just love it – no wonder it’s one of the most sought-after and re-ordered styles. And now, it’s even more impressive in a 1.5 litre magnum – perfect for entertaining. It’s made by an award-winning family winery, who were some of the first pioneers in the Marlborough region. Phil and Chris Rose founded their estate back in 1978 and now their five children have joined them. Their Sunday Bay is a classic Sauvignon. Boasting exuberant fruit, it balances grapefruit and grassy nettle character with a zesty citrus kick and has all the usual charm of a Marlborough wine. Enjoy on its own or partner with seafood or spicy Thai curry.
Kiwi Sauvignon is by far our most popular white wine style and Sunday Bay is a true phenomenon. Our customers just love it – no wonder it’s one of the most sought-after and re-ordered styles. And now, it’s even more impressive in a 1.5 litre magnum – perfect for entertaining. It’s made by an award-winning family winery, who were some of the first pioneers in the Marlborough region. Phil and Chris Rose founded their estate back in 1978 and now their five children have joined them. Their Sunday Bay is a classic Sauvignon. Boasting exuberant fruit, it balances grapefruit and grassy nettle character with a zesty citrus kick and has all the usual charm of a Marlborough wine. Enjoy on its own or partner with seafood or spicy Thai curry.
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