Italian Premium Reds Six

From Piedmont in the north to Tuscany and Puglia and Sicily in the far south, Italy’s passionate winemakers produce a glorious range of red from both local and international grapes. Picking fruit from immaculately tended vineyards, maturing the wine in fine oak and patient bottle ageing, they create masterpieces like these, which delight with their intense aromas, richness and complexity. Drinking well now and capable of developing further, these wines are worth reserving for special occasions and treasured guests. There’s no doubt this selection of fine Italian reds will have you dreaming of la dolce vita.