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Domaine de Montille 'Clos du Château' Bourgogne 2020

Bourgogne AOC
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Domaine de Montille 'Clos du Château' Bourgogne 2020
The De Montille family are renowned pioneers of Burgundy, with an estate dating back to 1730. They also own Château du Puligny Montrachet, from where the grapes for this glorious, opulent, apple-crisp, mineral-fresh, spiced white hail. A stunner.
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Wine Details

  • White - Dry
  • Fine wine
  • FranceFrance
  • Light Gold
  • Chardonnay
  • 9.75 Units
  • 13% ABV
  • 750 ml
  • 31 December 2028

Flavour Profile

Tasting notes
Rounded with creamy weight, pure citrus and nectarine, spiced, long
Allergy information
Contains Sulphites
The Story Behind the Bottle
The credentials of the De Montille family go back to 1730, when the Burgundy estate was founded by Hubert de Montille. He boasted 20 hectares of vineyard in prime locations. Over the decades these were sold off, so that by the 1940s, the vineyard was a mere 2.5 hectares. Then the second Hubert de Montille arrived and it was all change. He was a true pioneer. He stopped selling wine to négociant and began estate-bottling, producing wines of authenticity and purity, angular in their youth, but excellent with time. His son Etienne had big shoes to step into, but has more than filled them, introducing biodynamic methods in the vineyard and whole bunch fermentation. From 50-year-old organic vines in Puligny Montrachet, this is a very fine white.
The credentials of the De Montille family go back to 1730, when the Burgundy estate was founded by Hubert de Montille. He boasted 20 hectares of vineyard in prime locations. Over the decades these were sold off, so that by the 1940s, the vineyard was a mere 2.5 hectares. Then the second Hubert de Montille arrived and it was all change. He was a true pioneer. He stopped selling wine to négociant and began estate-bottling, producing wines of authenticity and purity, angular in their youth, but excellent with time. His son Etienne had big shoes to step into, but has more than filled them, introducing biodynamic methods in the vineyard and whole bunch fermentation. From 50-year-old organic vines in Puligny Montrachet, this is a very fine white.

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