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New South Wales
Purple Duck joins winemaker Sam Trimboli’s raft of delightful Ducks – a soft plume of red fruits
South Eastern Australia
Our No.1 bestseller – a red charged with big, spicy Durif and Shiraz, packed with velvet fruit
South Eastern Australia
From a master winemaker, this is a full-flavoured Aussie red, packed with spice and ripe fruit
South Eastern Australia
Weighty Aussie red, charged with fruit in this spice-packed Durif Shiraz. Lipsmackingly tasty
South Eastern Australia
The spicy blackberry punch of Aussie Shiraz with dark cassis Cabernet in this great fruit-filled red
South Eastern Australia
One sip and you'll wonder why no one thought of inventing this fruity blend sooner. Aussie genius!
Clare Valley and McLaren Vale
Cult-favourite Black Stump's luxury reserve edition, made from premium Clare and McLaren Vale Shiraz
New South Wales
Surely the definitive Aussie white, offering refreshing fruit, easy enjoyment and a great price
South Eastern Australia
A black ‘ink bomb’ of a big fruity red from Aussie legend Andrew McPherson. As beefy as any Angus
Low Stock - 3 bottles left