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If you're not happy with a bottle, you don't pay for it.
Full of creamy finesse, Miru Miru proves that New Zealand can produce fizz that matches the best
Luxury releases from the estates that made New Zealand Sauvignon world famous
Seductively complex Marlborough Chardonnay from a former Cloudy Bay winemaker Kevin Judd. Very fine
Low Stock - 57
From this top Marlborough cellar, an exotic fruit and spice, single-vineyard Gewürztraminer
From Cloudy Bay’s former wine team, this is a superb, 96-point, pretty, supple-fruit Pinot Noir
Only made in exceptional years, Te Koko's a smoky, complex Sauvignon from the iconic Cloudy Bay
Beautifully balanced, barrel-fermented 94-pt Sauvignon Blanc from an outstanding Marlborough cellar
Silky, old-vine, 95-pt Syrah from this Trophy-winning estate in Hawke’s Bay prized Gimlett Gravels
Low Stock - 65