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Did you know we stock over 150 vegan wines? Below you’ll find our top picks, but if your favourite style is missing please get in touch with one of our Wine Advisors.
New South Wales
Deep, dark and spicy Durif. One of the best in our range from showstopping winemaker Sam Trimboli
Clare Valley and McLaren Vale
Cult-favourite Black Stump's luxury reserve edition, made from premium Clare and McLaren Vale Shiraz
South Eastern Australia
Weighty Aussie red, charged with fruit in this spice-packed Durif Shiraz. Lipsmackingly tasty
Rich, reserve Shiraz from Jo Nash at McPherson's. A bold, spicy red and tribute to the boss, Andrew
Delicious, zingy, celebration-worthy Aussie fizz. So good you'd never guess it was only 0.5% alcohol
With two scores of 94, this is top, cool-climate, dry Aussie Riesling with lime zipped finesse
New release from the customer-favourite Black Stump family – a zingy, super-crisp Sauvignon
Creamy and citrusy-fresh Chardonnay with a hint of oak, made by the Trophy-winning Westend Estate
Delicious, bright fruit and refreshing zip in this Sauvignon Blanc from Australia's Johnny Q!
Deep, rich Malbec, bursting with dark fruit and spice, from one of our favourite Aussie winemakers