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Australia’s synonymous with great BBQs ... and with flavour-packed, tub-thumping reds. Here are 12 of the very best as proved by their thousands of 5-star reviews and major bestselling status. Like Black Stump, our No.1 red of all time, as well as Dark Corner and velvet-smooth Black Duck Durif. A pair of super-spicy Shirazes is perfect for any red meat, whilst Full Fifteen, from Andrew ‘Big Mac’ MacPherson will keep your guests happy for hours at a time.
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Australia’s synonymous with great BBQs ... and with flavour-packed, tub-thumping reds. Here are 12 of the very best as proved by their thousands of 5-star reviews and major bestselling status. Like Black Stump, our No.1 red of all time, as well as Dark Corner and velvet-smooth Black Duck Durif. A pair of super-spicy Shirazes is perfect for any red meat, whilst Full Fifteen, from Andrew ‘Big Mac’ MacPherson will keep your guests happy for hours at a time.
Australia’s synonymous with great BBQs ... and with flavour-packed, tub-thumping reds. Here are 12 of the very best as proved by their thousands of 5-star reviews and major bestselling status. Like Black Stump, our No.1 red of all time, as well as Dark Corner and velvet-smooth Black Duck Durif. A pair of super-spicy Shirazes is perfect for any red meat, whilst Full Fifteen, from Andrew ‘Big Mac’ MacPherson will keep your guests happy for hours at a time.
South Eastern Australia
A full-flavoured Aussie blockbuster with a weighty 15% punch from a winemaking maestro. Read more
Tasting notes
Mouthfilling berry and spice flavour with very soft tannins
Aroma
Powerful red and black berry notes with a wrap of spice
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South Eastern Australia
No more hiding for Durif! Now a 5-Star multi award winner, and a recipient of customer rave reviews. Read more
Tasting notes
Masses of spicy black fruit, liquorice and a hint of violets
Aroma
Intense aromas of dark cherry, blackberry and spice
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South Eastern Australia
Gold and Double Gold are clues to the quality of this knockout, big-on-spice Shiraz from Johnny Q. Read more
Tasting notes
Mouthfilling blackberry and spice. Rich and velvety
Aroma
Lifted, ripe blackberry, raspberry and spice
South Eastern Australia
Our No.1 bestseller – a luscious blend of big, spicy Durif and Shiraz, packed with velvet fruit. Read more
Tasting notes
Rich and smooth as silk. Long, super-ripe black fruit finish
Aroma
Ripe plums, spices, wild brambles. Very attractive
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New South Wales
Classic Aussie Shiraz in its gloriously fruity spice best from the multi medal winning Sam Trimboli. Read more
Tasting notes
Layers of ripe, smooth and spiced black fruits with a long finish
Aroma
Black cherry, mulberry, dark chocolate, vanilla and spice
New South Wales
Deep, dark and spicy Durif – one of the best in our range from showstopping winemaker Sam Trimboli. Read more
Tasting notes
Luscious, rounded, ripe. Full of fruit with smooth, gentle tannins
Aroma
Ripe black fruits, hints of pepper and clove scented oak