This is the first pink fizz to be released from Trophy winning Wyfold – an exciting two hectare Oxfordshire estate. 2014 was a great vintage for Wyfold and has produced a double Gold medal bubbly with intense fruit, bright minerality and rich style.
"Fantastic sparkling wine, really stood out for me"
Oz Clarke Wine critic
In 2003 Barbara Laithwaite and Cherry Thompson planted 4,000 vines on a hectare of the Chiltern Hills. The first release, 10 years later, was immediately voted ‘Top English Sparkling’, triumphing at the same time over well-known Champagnes. Other Trophies, Golds and Double Golds have followed – all from this south facing, now two hectare vineyard on the stony gravel soil of the Thames terraces. Only the classic trio of Champagne grapes – Chardonnay, Pinot Noir and Pinot Meunier – are grown, and all three were used to make this delicious, first release rosé. It’s crafted in a rich, rounded style with brisk minerality, reflecting the cool microclimate of this 100 metre altitude site. Who needs Champagne when you’ve English fizz this good?
Here's one to try next
If you like Wyfold Vineyard Rosé 2014 but fancy trying something new, here's what our wine team recommend
you taste next.
we've helped customers discover new wines with confidence, based on what
they already love ... now you can enjoy that same service online. How it works.
Why not add a few bottles of a new wine you're guaranteed to like ... or your money back!
Divine pink Champagne from one of the best names of the region. Strawberry exuberance, in a gift box
£50.00 a bottle
£45.00 When you mix 12 or more
How it Works
Customers are always telling us they want to try new wines but don't know where to start ... well, help
you can trust is here!
Our expert wine team have been furiously busy on your behalf. They tasted all 2,500
of our wines and scored them against a SECRET list of flavour components ... the building blocks of deliciousness.
Welcome to Tasteography
All those flavours that might be mingling in your favourite wine - fruit types, oak (or not),
spice, dryness, body, depth of colour - were scored, rated and ranked by professional tasters.
Next came the boffins, making all those numbers talk to each other. And then out pops the recommendation.
A wine that's one degree of separation away from what you know you like - and so is the next great bottle
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Awards and Accolades
Catavinum World Wine & Spirits Competition,
China Wine & Spirits Awards,
Effervescents du Monde,
Sommelier Wine Awards,
International Wine Awards,
International Wine & Spirit Competition,
International Wine Challenge,
Wine GB Awards,
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