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Vinha Fria Rosé 2015

Vinho Regional Península de Setúbal

Made from ocean cooled Setúbal Peninsula grapes by one of Portugal’s most talented winemakers, this rosé will add a little brightness to any dull day! It’s made from the fabulous Castelão grape – charming berry fruit with zippy freshness.

Beyond the Label

Tasting notes

Mouthwateringly juicy; raspberry and cherry with a redcurrant edge

Aroma

Delicate summer fruit and fresh red apple

Vinha Fria Rosé 2015

More information

  • 9.5% ABV
  • 7.13 Units
  • 750.00 ml
  • 6 January, 2018

Jaime Quendera captures the freshness of the sea in this pretty rosé. He harvests his grapes early in the season to make crisp wines that are full of flavour and naturally low in alcohol. His treasured Castelão grapes are deep coloured with intense berry flavours. They make strapping, full bodied reds inland, but here, next to the blustery Atlantic, put in a much more elegant performance. On these sandy soils they have to dig deep to find water – from three metres down they bring back nutrients that give the wines a unique minerality. For long lunches by the Atlantic coast, cooled by salty sea breezes, the Lisbon cognoscenti love this rosé and so do we! An ideal apéritif and perfect with salads, shellfish or delicate fish or chicken dishes.

"Castelão gives lovely flavours of raspberry, redcurrant and strawberry" Jaime Quendera
Winemaker
Map showing Vinho Regional Península de Setúbal
Tasting note information