Chat with Vinny
Velvety, mouthfilling and luscious, Stones & Bones is a perfect example of how modern Portuguese reds offer some of the most impressive flavour and value in the world. No wonder it's a regular Gold medal winner and top customer favourite!
Tasting notes
Concentrated, juicy, mouthwatering and fruity with smooth tannins
Aroma
Dark berry, ripe bramble, vanilla and toasty oak
Allergy information
Contains sulphites
A frequent award winner, Stones & Bones is so-called because it’s grown in a landscape littered with ancient boulders and dinosaur fossils. In the modern Portuguese tradition, the wine is a blend of local and international grapes. Touriga Nacional, the backbone of vintage port, joins forces with Syrah, Tinta Roriz and Alicante to produce truly mammoth, rich fruit flavours. Equally impressive is the winemaker, Diogo Sepúlveda, who relaxes after work by cycling or playing football, or, more unusually, bull wrestling! Having worked in Pomerol, then in the Barossa with heirloom Shiraz vines, his credentials for making this rich, old vine Portuguese red are second to none. For maximum enjoyment, it's presented here in impressive magnum format.