Family winery Felix Solis is always innovative and here they're leading the field with a delicious, low alcohol wine from central Spain. A crisp, lemony white, with all the aromatic flavour you'd expect of Sauvignon. Fill your glass up at 0.5% alc.
"Finally we can enjoy 'real' very low alcohol wines – all the fruit and lemony zip you'd expect"
Beth Willard Buyer for Spain
Low and zero alcohol wine has finally come of age and the Felix Solis family have produced a cracker. Well, they were awarded Spain's 'Winery of the Year' in 2014 and 2015, and for good reason. So, even if you or your guests are doing dry January or any dry month, you'll be able to keep glasses topped up with this refreshing white. It is pure Sauvignon Blanc, ripened in the sunny vineyards of central Spain, then carefully vinified to capture all the appealing, aromatic freshness of this variety. Yet, with gentle, sophisticated methods, the alcohol is removed. Chill down this white and serve as a glass on its own. It's great too with panfried lemon sole sprinkled with dill, creamy linguine with parmesan or grilled vegetable kebabs.
Here's one to try next
If you like Sol de Solís Sauvignon Blanc 0.5 ABV 2018 but fancy trying something new, here's what our wine team recommend
you taste next.
we've helped customers discover new wines with confidence, based on what
they already love ... now you can enjoy that same service online. How it works.
Why not add a few bottles of a new wine you're guaranteed to like ... or your money back!
Chile excels with crisp Sauvignon. This one from a grand estate is deliciously fruity and fresh
£10.49 a bottle
£8.39 When you mix 12 or more
How it Works
Customers are always telling us they want to try new wines but don't know where to start ... well, help
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Our expert wine team have been furiously busy on your behalf. They tasted all 2,500
of our wines and scored them against a SECRET list of flavour components ... the building blocks of deliciousness.
Welcome to Tasteography
All those flavours that might be mingling in your favourite wine - fruit types, oak (or not),
spice, dryness, body, depth of colour - were scored, rated and ranked by professional tasters.
Next came the boffins, making all those numbers talk to each other. And then out pops the recommendation.
A wine that's one degree of separation away from what you know you like - and so is the next great bottle
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