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Seifried Estate Sweet Agnes Riesling (half bottle) 2016
Nelson
View awards
- Platinum, Decanter, 2017
- Gold, International Wine & Spirit Competition, 2016
- Platinum, Decanter, 2018
- 97pts, Decanter, 2018
- Silver, International Wine Challenge, 2017
- Silver, Air New Zealand Wine Awards, 2017
- Double Gold, New York World Wine & Spirits Competition, 2017
- Gold, London Wine Competition, 2018
- Double Gold, San Francisco International Wine Competition, 2017
- 97pts, San Francisco International Wine Competition, 2017
- Gold, Japan Wine Challenge, 2017
- Gold, Air New Zealand Wine Awards, 2016
- Silver, International Wine & Spirit Competition, 2017
- Outstanding, International Wine & Spirit Competition, 2017
Gorgeous luscious sweetie from the Seifried family estate in Nelson, just around the coast from Marlborough. The region boasts 2,400 hours of sunshine a year, bringing amazing intensity and complexity to this five Golds, one Trophy, 95 point white!
Gorgeous luscious sweetie from the Seifried family estate in Nelson, just around the coast from Marlborough. The region boasts 2,400 hours of sunshine a year, bringing amazing intensity and complexity to this five Golds, one Trophy, 95 point white!
Beyond the Label
Tasting notes
Intensely rich, fruity and sweet yet remarkably fresh and vibrant
Aroma
Lemon sherbet, orange marmalade, tropical fruits and butterscotch
More information
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White - Sweet
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Deep yellow gold
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10.5% ABV
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3.94 Units
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375.00 ml
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31 December, 2026
This utterly irresistible dessert wine, with all its Golds, Double Golds and Platinum (every vintage) is the pride of Hermann Seifried. He was a grape growing pioneer, who arrived in New Zealand’s South Island from Austria, via Germany and South Africa, in 1969. He met and married Kiwi lass Agnes Wilkins, and they soon realised their shared dream of growing grapes. 1976 was their maiden vintage and nearly 40 years on the Seifrieds are racking up countless awards with the help of the second generation. Sweet Agnes is pure, late harvested Riesling crafted from naturally ‘raisined’ grapes from the stony soils of their Eden Road vineyard. Beautifully balanced, it's delicious on its own or with apricot tart, lemon meringue pie and other puds.
95 Points
