The McPherson team know how to extract every bit of ripe juicy flavour from their Cabernet grapes, picking out the very best for this wine. Well, it is named after the great man’s dad, Jock. Hints of oaky spice perfectly complement the cassis fruit.
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Beyond the Label
Well integrated oak, intense black fruit and rounded tannins
Minty cassis and blackberry aroma with a hint of mocha
Named after Andrew McPherson’s entrepreneurial father Jock, this cracking Cabernet Sauvignon is bursting with dark spicy cassis. Andrew travelled the world designing wineries for other people before returning to Australia and establishing his own vineyards in Victoria, and building a cellar there in the Goulburn Valley. That’s where his team, headed up now by Joanna Nash, alongside Andrew, made this deliciously fruity red, using small clusters of richly concentrated grapes sourced from the sunny vineyards around Mildura. This is a weighty wine with lots of dense blackcurrant flavour flattered by spicy oak. A great winter warmer, it’s tasty with rare steak, lasagne or rich casseroles. In summer, it makes a great choice for a barbecue.
"Smooth. We loved this. It caresses the palate on the way down"
Online Review For the 2018 vintage