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As Decanter notes, at its best “Prosecco caresses the palate in a way unmatched by other sparkling wines.” They don’t make them finer than award winning Ca’ Bolani. Oozing northern Italian chic, it has gentle fizz, is aromatic and slips down a treat.
Tasting notes
Lively, fresh and balanced citrus, apple and apricot fruit
Aroma
Mouthwatering lemon, apple, apricot and grapefruit aromas
Prosecco is as Italian as gelato, enjoyed in some circles on a daily basis! The best are the delicious, handcrafted versions from artisan producers like the Zonin family, winemakers since 1821. Ca’ Bolani is one of the most stylish Proseccos you’ll ever taste. It’s made entirely from their premium estate grown grapes in Friuli, Italy’s top white wine region. To guarantee quality, they keep every aspect of production ‘in house’. An approach that pays off with top awards. This wine won Gran Menzione at Vinitaly and a Gold from the Mundus Vini competition. Winemaker Marco Rabino favours the frizzante style with a gentle mousse rather than the full spumante bubble, so it’s light, refreshing and brimful of crisp pear and citrus flavours.