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Rocksand Shiraz 2016

Vinho Regional Península de Setúbal

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Double Gold, China Wine & Spirits Awards (CWSA), 2018

Gold, Gilbert & Gaillard International Competition, 2018

91pts, Gilbert & Gaillard International Competition, 2018

Gold, Berliner Wein Trophy, 2018

Gold, Japan Wine Challenge, 2018

This is a gorgeous, rich Shiraz. And, no, it’s not from Oz, but from a top estate and winemaker in Portugal. 60 Golds in the last decade is testament to Jaime Quendera’s skill. Sandy soils and abundant sunshine make for a big, spicy, powerful red.

Wine File

Tasting notes

Rich and fruity with flavours of plum, prune and blackcurrant


Dense blackberry aromas with a hint of vanilla oak

Rocksand Shiraz 2016

More information

  • 14.5% ABV
  • 10.88 Units
  • 750.00 ml
  • 31 December, 2022

Not only has this family estate won 60 Golds in a decade, but also ‘Best Wine in the World’. That was for their 2005 Shiraz in 2008! The secret to this weighty, spice packed red is the sandy soils, which hold little rain for the vines, plus the unrelenting hot sun. The result is a modest yield of small berries crammed with juicy flavour. With this style of wine, award winning winemaker Jaime Quendera is now forging a reputation for Setúbal’s rich, bold reds. Mostly Shiraz along with a splash of local variety Alicante, Jaime finished the wine in expensive oak barrels to add a gorgeous, spicy, vanilla lift to the blueberry, blackberry and peppery fruit. A fine treat to serve with spicy chorizo sausages, a hearty stew or the Sunday roast.

"A delight. Smooth, spicy, oaky and strong at 14.5%. Nothing bland about this wine" Online Review
For the 2015 vintage
Map showing Vinho Regional Península de Setúbal
Tasting note information

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