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What makes these Oz reds stand out from the crowd? They’re just so full of personality – like the quality-obsessed winemakers behind them. Sam Trimboli’s Yarrunga Field Shiraz is packed with spiced cherry flavours while his mighty Black Duck takes the Durif grape to new levels of brambly richness. David Joeky’s oaky Dark Corner Shiraz Durif is a real labour of love and new Full Fifteen maestro Jo Nash has made sure this big red star is as bold as ever. Brass Monkey is as big and generous as its maker, Toby Wanklyn. Completing the case is juicy, vanilla-scented Black Stump from Alan Kennett.
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What makes these Oz reds stand out from the crowd? They’re just so full of personality – like the quality-obsessed winemakers behind them. Sam Trimboli’s Yarrunga Field Shiraz is packed with spiced cherry flavours while his mighty Black Duck takes the Durif grape to new levels of brambly richness. David Joeky’s oaky Dark Corner Shiraz Durif is a real labour of love and new Full Fifteen maestro Jo Nash has made sure this big red star is as bold as ever. Brass Monkey is as big and generous as its maker, Toby Wanklyn. Completing the case is juicy, vanilla-scented Black Stump from Alan Kennett.
What makes these Oz reds stand out from the crowd? They’re just so full of personality – like the quality-obsessed winemakers behind them. Sam Trimboli’s Yarrunga Field Shiraz is packed with spiced cherry flavours while his mighty Black Duck takes the Durif grape to new levels of brambly richness. David Joeky’s oaky Dark Corner Shiraz Durif is a real labour of love and new Full Fifteen maestro Jo Nash has made sure this big red star is as bold as ever. Brass Monkey is as big and generous as its maker, Toby Wanklyn. Completing the case is juicy, vanilla-scented Black Stump from Alan Kennett.
South Eastern Australia
Classic Aussie Shiraz – bright bramble fruit with a ripple of lush spice from the Littore family. Read more
Tasting notes
Bramble, blackcurrant, plum and damson – generous, mouthfilling
Aroma
Loads of upfront, ripe black fruit and a generous lick of spice
Allergy information
Contains sulphites
South Eastern Australia
A full-flavoured Aussie blockbuster with a weighty 15% punch from a winemaking maestro. Read more
Tasting notes
Mouthfilling berry and spice flavour with very soft tannins
Aroma
Powerful red and black berry notes with a wrap of spice
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South Eastern Australia
No more hiding for Durif! Now a 5-Star multi award winner, and a recipient of customer rave reviews. Read more
Tasting notes
Masses of spicy black fruit, liquorice and a hint of violets
Aroma
Intense aromas of dark cherry, blackberry and spice
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New South Wales
Classic Aussie Shiraz in its gloriously fruity spice best from the multi medal winning Sam Trimboli. Read more
Tasting notes
Layers of ripe, smooth and spiced black fruits with a long finish
Aroma
Black cherry, mulberry, dark chocolate, vanilla and spice
New South Wales
Deep, dark and spicy Durif – one of the best in our range from showstopping winemaker Sam Trimboli. Read more
Tasting notes
Luscious, rounded, ripe. Full of fruit with smooth, gentle tannins
Aroma
Ripe black fruits, hints of pepper and clove scented oak
South Eastern Australia
Our No.1 bestseller – a luscious blend of big, spicy Durif and Shiraz, packed with velvet fruit. Read more
Tasting notes
Rich and smooth as silk. Long, super-ripe black fruit finish
Aroma
Ripe plums, spices, wild brambles. Very attractive
Allergy information
Contains sulphites
More information