Mussel Pot is one of our most popular New Zealand Sauvignons. Perhaps that's no surprise, as all the grapes come from a grower renowned for quality. This is the Reserve edition, using the pick of the crop. Even more delicious tropical fruit and zip.
"Bags of flavour. Gorgeous stuff. 5 Stars"
Online Review For the 2018 vintage
At 6 feet 10 inches tall, John Walsh cuts a formidable figure. But his reputation as a grower of first class Sauvignon is bigger still. That’s why one of the most famous names in New Zealand wine buys most of John’s grapes every vintage. We can’t say who (non-disclosure agreements and all that) but needless to say their wine sells for hefty prices! Big John, however, for the last few years has agreed to give you a taste of his legendary quality under the exclusive (and excellent value) Mussel Pot label. He even put a few parcels of grapes aside – the pick of the vintage – for a special reserve version. You'll notice a step up in fruit and freshness. Enjoy this grassy, gooseberry and passion fruit white with spicy seafood and white meats.
Here's one to try next
If you like Mussel Pot Reserve Sauvignon Blanc 2019 but fancy trying something new, here's what our wine team recommend
you taste next.
we've helped customers discover new wines with confidence, based on what
they already love ... now you can enjoy that same service online. How it works.
Why not add a few bottles of a new wine you're guaranteed to like ... or your money back!
Marlborough Sauvignon brilliance from this top-performing family estate and NZ Winery of the Year
£15.49 a bottle
£12.99 When you mix 12 or more
How it Works
Customers are always telling us they want to try new wines but don't know where to start ... well, help
you can trust is here!
Our expert wine team have been furiously busy on your behalf. They tasted all 2,500
of our wines and scored them against a SECRET list of flavour components ... the building blocks of deliciousness.
Welcome to Tasteography
All those flavours that might be mingling in your favourite wine - fruit types, oak (or not),
spice, dryness, body, depth of colour - were scored, rated and ranked by professional tasters.
Next came the boffins, making all those numbers talk to each other. And then out pops the recommendation.
A wine that's one degree of separation away from what you know you like - and so is the next great bottle
It's a fun and risk-free way to expand your horizons - and remember that 100% guarantee of satisfaction too!
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