Think you know Prosecco? Think again. This lavish, small batch sensation is from Cartizze, a tiny geographical area in the heart of Valdobbiadene. Here, Prosecco’s Glera grape reaches its finest possible expression. Italian bubbly at its joyful best.
"Stunning – quite simply the best Prosecco I’ve ever tasted"
Welcome to Cartizze – home to Italy’s finest Prosecco. If Valdobbiadene is Italy’s sparkling heartland, Cartizze at its centre is the beating heart. And if you asked us to recommend you a producer there, we’d tell you to visit Mionetto. They’ve been making beautiful Prosecco here for over 130 years, since winemaker Francesco Mionetto established his winery in 1887. Francesco had a passion for the land and a meticulous approach to winemaking, and his core values remain in place in the winery today. They’re never more apparent than in this magnificent wine, made with best grapes sourced from the steepest hills in the area. Crisp, lively and exceptionally satisfying, it’s the perfect celebration sparkler – if you can bear to share.
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Awards and Accolades
International Wine & Spirit Competition,
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