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Italy produces so many great reds, it takes three extra-special styles to tower above all the rest. But elegant Chianti Riserva, rich, chocolatey Amarone and mighty Barolo are the holy trinity for Italian red wine fans. Especially when, like this trio, they come from top producers (Chianti’s Paolo Masi has supplied us with great wine for decades) and outstanding vintages.
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Italy produces so many great reds, it takes three extra-special styles to tower above all the rest. But elegant Chianti Riserva, rich, chocolatey Amarone and mighty Barolo are the holy trinity for Italian red wine fans. Especially when, like this trio, they come from top producers (Chianti’s Paolo Masi has supplied us with great wine for decades) and outstanding vintages.
Italy produces so many great reds, it takes three extra-special styles to tower above all the rest. But elegant Chianti Riserva, rich, chocolatey Amarone and mighty Barolo are the holy trinity for Italian red wine fans. Especially when, like this trio, they come from top producers (Chianti’s Paolo Masi has supplied us with great wine for decades) and outstanding vintages.
Amarone della Valpolicella DOCG
Seriously rich, rewarding Amarone from Italy’s 2016 Winery of the Year – powerful and luscious. Read more
Tasting notes
Deep cherry and blackcurrant flavours; hints of bitter chocolate
Aroma
Aromas of concentrated red fruits with notes of fig and coffee
Allergy information
Contains sulphites
Barolo DOCG
First release vintage of this magnificent Barolo from one of the region’s finest, Aldo Vajra. Read more
Tasting notes
A perfect balance of acidity, tannins, fruit and tarry complexity
Aroma
Lifted rose petal, cherry, dark plum
Allergy information
Contains sulphites
Toscana IGT
Intense, silky, Super-Tuscan Sangiovese/Cabernet from award-winning Chianti winemaker Paolo Masi. Read more
Tasting notes
Velvety black cherry and damson with dark chocolate hints. Dense
Aroma
Mocha, dark cherry and earthy oak notes
Allergy information
Contains sulphites