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Dark Corner Durif Shiraz 2016
South Eastern Australia
View awards
- Gold, AWC International Wine Challenge- Vienna, 2017
- 93pts, Wine Orbit, 2017
- 5 Stars, Wine Orbit, 2017
- Bronze, China Wine & Spirits Awards (CWSA), 2017
- Bronze, Decanter World Wine Awards, 2017
- 3 Stars, Raymond Chan Wine Reviews, 2017
As Black Stump fans will attest, we led the Aussie Durif charge in the UK and we’re always on the look out for exciting new releases. Enter 93 Point Dark Corner, an alluring Durif Shiraz from one of Australia’s most successful family owned wineries.
As Black Stump fans will attest, we led the Aussie Durif charge in the UK and we’re always on the look out for exciting new releases. Enter 93 Point Dark Corner, an alluring Durif Shiraz from one of Australia’s most successful family owned wineries.
Beyond the Label
Tasting notes
Masses of spicy black fruit and liquorice with top notes of violets
Aroma
Intense aromas of dark cherry, blackberry and spice
More information
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Red - Full Bodied
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Deep inky black red
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14.0% ABV
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10.5 Units
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750.00 ml
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31 December, 2021
As you’d expect from a wine dominated by Durif, this is a whopper of a red. It was carefully crafted in the darkest corner of the cellar. Why? Because it’s the special project of rising star winemaker David Joeky and he didn’t want anyone to take a look or taste it until he was absolutely ready. So every evening, after the rest of the crew had left, David would retire to the furthest corner of the cellar, where he’d stationed his special tanks of dark, spicy Durif and ripest, peppery Shiraz. We think he’s ‘blended a blinder’ as the locals say. It’s firm and full, yet abundant in gloriously ripe, liquorice and spice scented fruit with an underlying note of oak. Smooth enough to sip on its own, but even better with hearty red meat dishes.
