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Blue Pyrenees Estate has the five red star “best of the best” rating from James Halliday, while this terrific Bordeaux style red took Trophy and Gold at Brisbane and 95 Halliday points. Revel in its dense, velvety fruit and many layered complexity.
Tasting notes
Leafy cassis with mulberry, forest floor maturity with fine tannins
Aroma
Red berry, forest floor complexity and cedar oak
More information
This is a small batch, handcrafted gem from the highly rated Blue Pyrenees Estate. It was founded in 1961 when French company Rémy Martin recognised that the soils and cool climate of the Victorian Pyrenees would be perfect for producing quality wines. Today Blue Pyrenees is 100% Aussie owned, and all their wines are made with estate grown fruit. The winery’s flagship ‘Estate’ red uses the very best grapes from each of the vineyards, vinifying each batch separately, then later blending them together. Ageing in 40% new French oak barrels for a full 22 months allows the flavours to knit together to produce this superbly balanced, complex and long flavoured red. No rush – it’s still improving. Open early, decant and serve with beef dishes.