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RedHeads’ “tour de force winemaking” (The Wine Advocate) shines through in their 90pt, barrel-aged Esulé, from acclaimed McLaren Vale. Grenache Shiraz Mourvèdre is considered the greatest grape blend in the Barossa Valley. A glass of Grant Burge The Holy Trinity, packed with spiced red fruit and chocolatey richness, and you’ll understand why. Critic James Halliday calls Jim Barry The Veto Clare Valley Shiraz “complex but creamy smooth … satisfying” while Tahbilk Cabernet Sauvignon from Nagambie Lakes is richly layered with cassis, mulberry and mint flavours. A must-buy case for any fan of world-class Aussie reds.
RedHeads’ “tour de force winemaking” (The Wine Advocate) shines through in their 90pt, barrel-aged Esulé, from acclaimed McLaren Vale. Grenache Shiraz Mourvèdre is considered the greatest grape blend in the Barossa Valley. A glass of Grant Burge The Holy Trinity, packed with spiced red fruit and chocolatey richness, and you’ll understand why. Critic James Halliday calls Jim Barry The Veto Clare Valley Shiraz “complex but creamy smooth … satisfying” while Tahbilk Cabernet Sauvignon from Nagambie Lakes is richly layered with cassis, mulberry and mint flavours. A must-buy case for any fan of world-class Aussie reds.
RedHeads’ “tour de force winemaking” (The Wine Advocate) shines through in their 90pt, barrel-aged Esulé, from acclaimed McLaren Vale. Grenache Shiraz Mourvèdre is considered the greatest grape blend in the Barossa Valley. A glass of Grant Burge The Holy Trinity, packed with spiced red fruit and chocolatey richness, and you’ll understand why. Critic James Halliday calls Jim Barry The Veto Clare Valley Shiraz “complex but creamy smooth … satisfying” while Tahbilk Cabernet Sauvignon from Nagambie Lakes is richly layered with cassis, mulberry and mint flavours. A must-buy case for any fan of world-class Aussie reds.
McLaren Vale
Normally £30.00 a bottle
Superb, 90-point McLaren Vale red showcasing both Cabernets, from the boutique RedHeads Down Under. Read more
Tasting notes
Dense blackberry, leafy notes, cedary oak and a spicy finish
Aroma
Intense black fruits with hints of star anise and clove
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Nagambie Lakes
Normally £15.99 a bottle
From iconic Tahbilk, Victoria's oldest family-owned estate, an elegant, leafy Cabernet that will age. Read more
Tasting notes
Nice cut of freshness to dark plum and cassis; earthy spice
Aroma
Green leaf, herbal aromas, bright cassis and plum, spicy edge
Allergy information
Contains sulphites, egg, milk
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Normally £25.00 a bottle
From an iconic Barossa winery with the top Halliday rating, the great GSM blend on 93-point form. Read more
Tasting notes
Velvety black fruit, plum, dark chocolate and spice, grippy tannins
Aroma
Violets, lemon myrtle, raspberry, blackberry and spice
Clare Valley
Normally £18.99 a bottle
Superb 93-point Shiraz from Australia's cool Clare Valley and the iconic Jim Barry winery. Read more
Tasting notes
Mellow black fruits, toasty spice, earthy, chocolaty, rounded tannins
Aroma
Deep, ripe, mellow blackberry, toasted, smoky spice, cedar and tobacco
Allergy information
Contains sulphites, egg
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