Recently commended by London's prestigious International Wine Challenge, this sumptuous red is proof that Argentine Malbec is "one of the great New World taste trips" (The Times)
It's crafted in the Andean foothills of the Mendoza region, where high altitude and warm, sunny days allow these deeply-coloured grapes to ripen fully.
Magnificently rich, offering generous mouthfuls of raspberry, redcurrant and sweet plum with hints of vanilla and caramel. Enjoy a large glassful of this stunning Malbec with roast beef, bangers and mustard mash or chargrilled steak.