Now in its third generation, the award-winning Nugan family estate is one of Australia's leading wineries. Based in sun-soaked Griffith - a prime spot for grape growing - the estate has grown from a humble fruit and veg farm to a bourgeoning global wine company.

Next door to Nugan HQ lies the family's award-winning Michelin Restaurant. Frequently applauded for its slick city sophistication, Michelin is regarded as one of Australia's best regional eateries, offering locals an opportunity to enjoy Nugan's award-winning wines with gourmet tastes.

"Fresh and elegant with pear fruit on the nose and palate, balanced by zesty acidity. This wine can be enjoyed on it's own or with chicken salad, grilled white fish and seafood." (Chief Winemaker)