When pioneering farmers first planted Sauvignon in Marlborough, they had no idea they were creating a taste sensation that would resonate around the world. And there from the very beginning were Phil and Chris Rose - taste their expertise in Tikohi and Kora. Dr John Forrest's Stonewall is a longstanding customer favourite, while Esk Valley and Duck 'n' Pheasant are gloriously intense. We finish on Nelson's Split Rock, your bestselling Kiwi Sauvignon. Order today.